Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Refried Beans
Prep. 10 min
Total 4 h 10 min
4 portions
Ingredients
Pinto Beans
-
pinto beans, dried450 g
-
water to soak
-
onions in pieces115 g
-
salt1 tsp
-
dried oregano1 tbsp
-
1 bay leaf, driedbay leaf, fresh (optional)1
-
vegetable stock1400 g
Refried Beans
-
white onion cut into pieces1
-
garlic clove (optional)1
-
vegetable oil15 g
-
salt to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
957.9 mg
Protein
49.3 g
Calories
3544.7 kJ /
847.2 kcal
Fat
6.4 g
Fibre
36.5 g
Saturated Fat
1 g
Carbohydrates
148.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cinco de Mayo
10 Recipes
Canada
Canada
You might also like...
Pulled Chicken Tortillas (Diabetes)
40 min
Mushroom Brown Rice Risotto (Diabetes)
1 h 15 min
Creamy Feta Dip
5 min
Pico De Gallo
15 min
Cilantro Lime Jasmine Rice
35 min
Bruschetta
3 h
Slow Cooked Chickpeas (TM6)
26 h 5 min
Grated Carrot Salad
10 min
Yucatan Style Sopa de Lima
40 min
Quick Refried Beans
20 min
Refried Beans
4 h 10 min
Texas Caviar
15 min