Vegetarian sausage rolls with spelt pastry

Vegetarian sausage rolls with spelt pastry

4.5 4 rating

Prep. 40 min

Total 1 h 40 min

24 portions

Ingredients

Spelt pastry

unsalted butter cut into small pieces (1-2 cm) and frozen
200 g
wholemeal spelt flour plus extra to dust
200 g
chilled water
90 g
sea salt
½ tsp

Filling

brown onion cut into halves
180 g
dried oregano
1 tbsp
walnuts or pepitas
100 g
rolled oats
90 g
eggs
3
feta cheese cut into pieces (3 cm)
150 g
soy sauce
1 tbsp
breadcrumbs
50 g

Assembly

wholemeal spelt flour to dust
milk to brush
sesame seeds to sprinkle (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 159.1 mg

Protein 4.6 g

Calories 697.7 kJ / 166.8 kcal

Fat 12 g

Fibre 1.9 g

Saturated Fat 5.8 g

Carbohydrates 11.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Lunchbox ideas 27 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Pre-workout chocolate chip cookie dough

2 h 15 min

Sweet potato lentil pie

50 min

Spiralized sweet potato curry rosti

30 min

Layered veggie-loaded pesto pasta

30 min

Mushroom and ricotta cannelloni (Diabetes)

1 h

Silverbeet and mushroom tart (Diabetes)

1 h 35 min

Broccoli stem falafel

25 h 40 min

Vegetarian nuggets

30 min

Raspberry crumble bars

40 min

Sugar-free layered lamingtons

55 min

Bean ratatouille with halloumi

30 min

Energy breakfast bars

40 min