![Eier-Curry-Salat Eier-Curry-Salat](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/34a958200a80976c81d08ef3a1c3b834/Derivates/27b5c25413d3db39152aa435e5dffe8770edba93.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Wasser
- 8 Eier
- 60 g Mango-Chutney
- 80 g Mayonnaise
- 10 g Orangensaft
- 50 g Schmand
- 2 TL Curry, mild
- 1 TL Salz
- ½ TL Pfeffer
- 3 Frühlingszwiebeln, in dünnen Ringen
- 1 TL Schwarzkümmel-Samen
- 1 Kresse-Beet, abgeschnitten
- Nutrition
- per 1 Portion
- Calories
- 1483 kJ / 355 kcal
- Protein
- 13 g
- Carbohydrates
- 13 g
- Fat
- 28 g
- Saturated Fat
- 7 g
- Fibre
- 1.3 g
- Sodium
- 862 mg
In Collections
Alternative recipes
Marinierte Süßkartoffelscheiben mit Kräuterjoghurt
30min
Gegrillte Whiskey-Ananas mit Frischkäsecreme
20min
Spargel-Rucola-Suppe
40min
Rhabarber-Mengsel
50min
Rosenkohl mit Parmesansauce und Kartoffeln
1h
Schoko-Orangen-Fudge-Konfekt
8h
Rosenkohlcremesuppe
45min
Spicy Nudelsalat
30min
Mairübchen-Möhren-Lasagne
2h 15min
Spargel-Nuss-Pasta
45min
Spargel-Korma
45min
Blätterteig-Pizza
30min