Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g onions, halved
- 750 g russet potatoes, peeled, cut into pieces that fit in feeder tube
- 2 garlic cloves
- 70 g all-purpose flour, plus extra, if necessary
- 2 large eggs
- 1 - 1 ½ tsp salt, to taste
- ¼ - ½ tsp freshly ground black pepper, to taste
- vegetable oil, to fry
- 200 g sour cream, divided, to serve
- fresh chives, chopped, to serve
- Nutrition
- per 1 portion
- Calories
- 1758 kJ / 420 kcal
- Protein
- 10.8 g
- Carbohydrates
- 45.8 g
- Fat
- 20.3 g
- Saturated Fat
- 5 g
- Fibre
- 4.9 g
- Sodium
- 455.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten Free Pancakes and Waffles
45min
Ultimate mushroom mac n' cheese
1h 5min
Low Carb Cheese Dinner Rolls
1h 10min
Carrot Top Pesto
5min
Summer Fruit with Whipped Cream and Sponge Cake
25min
Paleo Chocolate Cream Pie
29h 50 min
Keto Cloud Bread
40min
Meatballs in a rich tomato sauce (daoud basha)
1h
Boules d'amour (Coconut Snowballs) Metric
1h
Tequila Sour
10min
Ground Coffee for Brewing
5min
Creamy Mac & Cheese
30min