Coleslaw (Thermomix® Cutter TM6)
TM6

Coleslaw (Thermomix® Cutter TM6)

4.4 (28 ratings)

Ingredients

  • 200 g white cabbage, thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube
  • 60 g red onion (approx. ½ onion - optional)
  • 100 g carrot, trimmed and peeled
  • 100 g green apple, unpeeled, cored and cut into wedges (or cut to fit through feeder tube)
  • sea salt, to taste
  • ground black pepper, to taste
  • 3 tbsp mayonnaise (see Tips)

Nutrition
per 1 portion
Calories
504.4 kJ / 120.6 kcal
Protein
1.2 g
Carbohydrates
10.1 g
Fat
8.7 g
Saturated Fat
1.2 g
Fibre
2.9 g
Sodium
92.8 mg

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