Devices & Accessories
Shrimp Aguachile
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
'chile de árbol' chillies, fresh stems removed1 - 2
-
garlic cloves2
-
cilantro, fresh plus extra to garnish15 g
-
lime juice60 g
-
English cucumber cut into pieces (1 cm/½ in.), plus extra thinly sliced to garnish140 g
-
Worcestershire sauce½ tsp
-
soy sauce½ tsp
-
salt to taste¼ tsp
-
shrimp, raw, peeled, deveined large450 g
-
corn tostadas4 - 6
Difficulty
easy
Nutrition per 1 portion
Sodium
1513.2 mg
Protein
28.7 g
Calories
1626.9 kJ /
388.8 kcal
Fat
14.3 g
Fibre
2 g
Saturated Fat
7.1 g
Carbohydrates
40.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cancun Mexico
10 Recipes
Canada
Canada
You might also like...
Paella
30 min
Shrimp Aguachile
15 min
Ceviche
1 h 10 min
Snapper with Spiced Oil
No ratings
Squid Ink Pasta
1 h
Champurrado
20 min
Yuca con Mojo (Yuca with Garlic Sauce)
55 min
Boston Clam Chowder
55 min
Fish Ceviche
3 h 25 min
Cajun Shrimp Steamer with Garlic Butter
40 min
Sicilian Shrimp Salad
30 min
Picadillo a la Habanera (Ground Beef)
1 h