Pani popo (Samoan coconut buns)
TM6 TM5 TM31

Pani popo (Samoan coconut buns)

4.5 ( 29 ratings )

Ingredients

Glaze

  • 50 g white sugar
  • 35 g water

Buns

  • 30 g unsalted butter plus extra to grease
  • extra virgin olive oil to grease
  • 250 g water
  • 3 tsp dried instant yeast
  • 100 g white sugar
  • 600 g baker's flour
  • 1 tsp sea salt
  • plain flour to dust

Coconut sauce

  • 270 g coconut cream
  • 300 g water
  • 50 g sugar
  • 10 g cornflour

Nutrition
per 1 portion
Calories
253.5 kcal / 1060.7 kJ
Protein
5.6 g
Fat
6 g
Carbohydrates
44 g
Fibre
1.2 g
Saturated Fat
4.5 g
Sodium
134.2 mg

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