Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 200 g unsalted butter, softened and cut into pieces
- 100 g brown sugar
- 180 g plain flour
- 30 g cocoa powder
- 1 tsp natural vanilla extract
- 60 g cornflakes
Chocolate icing
- 20 g unsalted butter
- 200 g icing sugar
- 20 g cocoa powder
- 2 - 3 tbsp water
- walnuts, for decorating
- Nutrition
- per 1 piece
- Calories
- 852.3 kJ / 202.9 kcal
- Protein
- 2 g
- Carbohydrates
- 24.4 g
- Fat
- 11 g
- Saturated Fat
- 6.2 g
- Fibre
- 1.3 g
- Sodium
- 11.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lolly cake
4h 5min
Cinnamon chocolate self-saucing pudding
1h 5min
Peanut butter choc chip slice
1h 15min
Mini cheese scones with savoury butter
30min
Chocolate self-saucing pudding
50min
Feijoa crumble slice
1h 5min
Apple, feijoa and ginger sponge pudding
1h 20 min
Feijoa chutney
1h 15min
ANZAC slice
1h 40min
Caramel feijoa upside down cake
1h 10min
Ginger slice
1h 35min
Cheese and bacon scones
35min