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Baked Rice with Grated Apples (TM5)

Baked Rice with Grated Apples (TM5)
No ratings
Prep. 10 min
Total 50 min
6 portions
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Ingredients

  • apples peeled, cored, cut in wedges that fit in feeder
    500 g
  • whole milk
    650 g
  • unsalted butter diced, plus extra for greasing
    50 g
  • jasmine rice
    250 g
  • caster sugar
    60 g
  • ground cinnamon
    1 tsp
  • caster sugar
    5 Tbsp
  • natural vanilla extract
    1 tsp
  • sour cream
    200 g

Nutrition per 1 portion

Calories 470.2 kcal / 1967.4 kJ
Protein 7.7 g
Fat 17.5 g
Carbohydrates 72.1 g
Fibre 2.8 g
Saturated Fat 10.5 g
Sodium 74.7 mg

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Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

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