Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g unsalted butter, diced, plus extra for greasing
- 80 g sugar
- 2 medium eggs
- 100 g carrots, cut in pieces (2 cm)
- 100 g plain flour
- 1 tsp baking powder
- ½ tsp ground cinnamon
- ¼ tsp ground nutmeg
- 40 g halved walnuts
- 40 g raisins
- 500 g water
- Nutrition
- per 1 piece
- Calories
- 1330 kJ / 318 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 19 g
- Fibre
- 2 g
In Collections
Alternative recipes
Coconut cake
1h 20min
Banana Bread
1h 50min
Mocha Cake
3h
Lemon cake
2h
Cheesecake (baked)
7h 20min
Avocado Cupcakes with Lime Drizzle
40min
Almond, Coconut and Chocolate Biscuits (No Added Sugar)
35min
Root Vegetable Oaty Squares
1h 10min
Oaty Cookies with Wholemeal Flour and Honey
45min
Carrot Cake Cookies
35min
Cappuccino Cake
2h
Carrot Cake
2h 30min