
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Babas
- 65 g milk
- 10 g dried yeast
- 240 g plain flour
- 100 g salted butter diced, plus extra for greasing
- 30 g sugar
- 4 medium eggs
Syrup and Cream
- 300 g sugar
- 300 g water
- 1 orange finely grated zest and juice
- 1 tsp vanilla bean paste
- 50 g rum
- 200 g double cream
- 3 oranges segmented
- Nutrition
- per 1 portion
- Calories
- 425 kcal / 1778 kJ
- Protein
- 5 g
- Fat
- 15 g
- Carbohydrates
- 67 g
- Fibre
- 2 g
In Collections
Alternative recipes
Caramel Parfait
7 h
Panna Cotta
6 h 15 min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6 h 30 min
Almond Tuiles
1 h 30 min
Pear Frangipane
1 h 30 min
Amaretti Crème Brulée
4 h 30 min
Panna Cottas with Peaches and Thyme Syrup
6 h 15 min
Crème Pâtissière
15 min
Profiteroles
2 h 15 min
Raised Game Pie
24 h
Crab Croquettes with Romesco Sauce
5 h 20 min
Salted Caramel Chocolate Tartlets
4 h