Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
mooli, peeled, halved lengthways (approx. 800 g)
or 1 kohlrabi, peeled, halved cut in wedges that fit through feeder - 120 g red radishes, ends removed
- 200 g cucumber, unpeeled, ends removed
- 50 g Japanese pickled ginger, drained
- 2 garlic cloves
- 60 g spring onions, roughly chopped
- 5 g fresh coriander leaves, plus extra for garnishing
- 30 g rice vinegar
- 40 g light soy sauce
- 1 tsp brown sugar
- 1 - 2 tsp wasabi paste, to taste
- 40 - 50 g toasted sesame oil, to taste
- 4 fresh salmon fillets, thick cut, boneless (approx. 250-300 g each)
- 800 g water
- 250 g soba noodles, dried
- 1 avocado, sliced
- 2 tsp sesame seeds, for garnishing
- 2 tsp black sesame seeds, for garnishing
- Nutrition
- per 1 portion
- Calories
- 5458.2 kJ / 1304.5 kcal
- Protein
- 103.3 g
- Carbohydrates
- 63.3 g
- Fat
- 72.7 g
- Saturated Fat
- 12.4 g
- Fibre
- 8.2 g
- Sodium
- 4185.5 mg
In Collections
Alternative recipes
Rich Chocolate Tart with Pear Curls
No ratings
Olive Spread
5 min
Matzah
30min
Pierogi with Meat
1h
Sous-vide Stuffed Squid and Saffron Sauce
1h
Tuna Niçoise Toasts
3h
Pumpkin Pie
5h
Spooky Spaghetti and Meatballs
1h 25min
Seafood and Cream Cheese Rolls
1h 20min
Salmon tartare
25 min
Watermelon and Salmon Ceviche Stack
25 min
Crêpes Suzette
35min