Skip to main content Search
Smoked Salmon, Courgette and Spinach Flatbread

Smoked Salmon, Courgette and Spinach Flatbread
4.3 3 rating
Prep. 20 min
Total 1 h
6 slices
Sign up for free

Ingredients

  • water
    240 g
  • sugar
    1 tsp
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • gluten-free plain white flour (see tip), plus extra for dusting
    400 g
  • olive oil plus extra for greasing
    30 g
  • bicarbonate of soda
    ½ tsp
  • fine sea salt plus 1-2 pinches to taste
    ¼ tsp
  • unsalted butter diced
    30 g
  • fresh baby spinach plus extra for serving
    100 g
  • lemon juice
    ½ tsp
  • ground black pepper
    3 pinches
  • crème fraîche
    150 g
  • courgettes diced (1 cm)
    300 g
  • cherry tomatoes halved
    300 g
  • smoked salmon (optional) thinly sliced, for serving
    100 g

Difficulty

easy

Nutrition per 1 slice

Sodium 273 mg
Protein 9.1 g
Calories 1552 kJ / 371 kcal
Fat 16.5 g
Fibre 8.3 g
Saturated Fat 6.2 g
Carbohydrates 53.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Grilled Courgette Salad with Lemon Basil Dressing

5.0(10)

35 min

Gluten-free Aubergine and Walnut Tart

3.6(10)

1 h

Cod and Spinach Gratin with Carrot and Courgette Soup

3.8(9)

1 h

Edamame and Spinach Dip

4.3(28)

5 min

Asian-style Rice with Eggs and Vegetables

4.3(252)

30 min

Rice with Cod, Kidney Beans and Spinach

3.7(22)

30 min

Lentil Roast with Sweet Potato and Celeriac Purée

4.1(15)

1 h

Quinoa Salad with Spiced Butternut Squash and Courgettes

4.1(49)

50 min

Steamed Potato Tortilla (TM5)

5.0(2)

45 min

Roast Spiced Duck with Plums and Cauliflower Potato Purée

4.3(17)

2 h

Honey and Soy Cod with Rice and Vegetables

4.1(129)

55 min

Smoked Mackerel and Tarragon Soufflés

4.6(12)

40 min