Radish Carpaccio with Cod (TM5)

Radish Carpaccio with Cod (TM5)

No ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

red radishes washed, leaves removed
300 g
garlic clove
1
fresh parsley cut in pieces
½ bunch
½ bunch fresh coriander, cut in pieces
Parmesan cheese cut in pieces (2 cm)
40 g
grated lemon zest
1 tsp
freshly squeezed lemon juice
20 g
olive oil
90 g
toasted pine nuts
25 g
fine sea salt
¼ tsp
ground black pepper plus extra for serving
¼ tsp
cod fillets (approx. 150 g each)
4
4 white fish fillets, (approx. 150 g each)
water
300 g
spring onion thinly sliced, for garnishing
1
baguette for serving
1

Difficulty

easy

Nutrition per 1 portions

Sodium 897.1 mg

Protein 54.6 g

Calories 2897 kJ / 692.4 kcal

Fat 32.7 g

Fibre 3.6 g

Saturated Fat 5.7 g

Carbohydrates 44.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Beef Sukiyaki

No ratings

Carrot Cake Overnight Oats (Diabetes)

8 h

Chicken Estofado

30 min

Ginger Fried Rice

15 min

Lemon Garlic White Rice

35 min

Coconut Lime Cashew Jasmine Rice

35 min

Lemon Garlic White Rice

35 min

Stuffed Peppers with Rice and Tomato Sauce

1 h

Basic Basmati Rice

35 min

Sautéed eschalots (250-350 g)

20 min

Overnight Oats with Matcha Yogurt

8 h

Cheese Omelet with Spinach

25 min