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Slow Cooked Corned Beef and Cabbage
TM6

Slow Cooked Corned Beef and Cabbage

4.6 (22 ratings)

Ingredients

  • 4 oz yellow onions, cut into wedges
  • 2 garlic cloves
  • 28 oz corned beef, with spice packet (if included), trimmed of fat (see Tip)
  • 2 dried bay leaves
  • 30 oz water
    or 30 oz beef stock, low sodium
  • 10 oz baby red potatoes, halved
  • 6 oz carrots, cut into pieces (1 in.)
  • 12 oz cabbage, cut into wedges (see Tip)
  • horseradish, ground, ready-made, to serve
  • whole grain mustard, to serve

Nutrition
per 1 portion
Calories
1478.1 kJ / 353.3 kcal
Protein
19 g
Carbohydrates
29.2 g
Fat
18.4 g
Saturated Fat
7.2 g
Fibre
6.1 g
Sodium
520.9 mg

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