Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 - 2 cm piece fresh ginger, peeled
- ½ orange, zest only, no white pith
- 50 g brown onion, cut into halves
- 150 g pumpkin, peeled and cut into pieces (3-4 cm)
- 150 g carrot, peeled and cut into pieces (3-4 cm)
- 80 g water
- ½ tsp Chicken stock paste (see Tips)
- 20 g unsalted butter
- 1 - 2 pinches salt, to taste
- 1 - 2 pinches ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 627.5 kJ / 150 kcal
- Protein
- 2.2 g
- Carbohydrates
- 18.9 g
- Fat
- 8.4 g
- Saturated Fat
- 5.2 g
- Fibre
- 3.8 g
- Sodium
- 136.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pear, apple and sweet potato purée (first foods)
30 min
Silky sweet potato mash
25min
Cauliflower mash
25min
Pear and ginger purée (6-9 months)
25min
Vegetable purée (sweet potato)
25min
Peach, apple and lamb purée (around 6 months)
35min
Fish broccoli purée (around 6 months)
30 min
Beef, purple carrot and cauliflower purée (around 6 months)
30 min
Beetroot and blood orange purée (6-9 months)
30 min
Carrot purée (first foods)
30 min
Pumpkin chicken purée (around 6 months)
25min
Apple purée (first foods)
20min