Apple tart (Thermomix® Cutter)

Name: Apple tart (Thermomix® Cutter)
Prep time: 30 min
Cook time: 1 h
Total time: 1 h
Yield: 8 slices
Ingredients: 75 g unsalted butter; 170 g plain flour; 1 pinch sea salt; ½ tsp natural vanilla extract; 50 g water; 1000 g apples; 30 g white sugar; 20 g unsalted butter; honey

3.5 (4 ratings)

Difficulty easy

Preparation time 30 min

Total time 1h

Serving size 8 slices

Ingredients

75 g unsalted butter, chilled and cut into pieces, plus extra to grease
170 g plain flour, plus extra to dust
1 pinch sea salt
½ tsp natural vanilla extract
50 g water

1000 g apples, peeled and cored (cut into halves or quarters fit through feeder tube - see Tips)
30 g white sugar
20 g unsalted butter
honey, warmed, to brush (see Tips)

Nutrition: per 1 slice
Calories: 1015.7 kJ / 242.8 kcal
Protein: 2.7 g
Carbohydrates: 37.3 g
Fat: 10.1 g
Saturated Fat: 6.2 g
Fibre: 3.6 g
Sodium: 17.8 mg