Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bund Petersilie, flachblättrig, Blättchen abgezupft
- 100 g Zwiebeln, halbiert
- 150 g Karotten, in Stücken (3 cm)
- 200 g Lauch, in Ringen (2 cm)
- 150 g Knollensellerie, in Stücken (3 cm)
- 30 g Olivenöl
- 80 g Rollgerste
- 1100 g Wasser
-
1
geh. TL Gemüsebouillon Paste
or 1 Gemüsebouillonwürfel (für 0,5 l), zerbröckelt - 1 TL Salz und etwas mehr zum Abschmecken
- 3 Prisen schwarzer Pfeffer, gemahlen
-
60
g Vollrahm
or 60 g fettreduzierter Rahmersatz, 19% Fett
- Nutrition
- per 1 Portion
- Calories
- 1124.9 kJ / 268.9 kcal
- Protein
- 5.4 g
- Carbohydrates
- 33.1 g
- Fat
- 14 g
In Collections
Alternative recipes
Ebly-Salat mit Gemüsevinaigrette
35min
Gemüsewähe
1h
Lauch-Polenta mit Marroni-Topping
50min
Kürbis-Reistopf
50min
Bündner Gerstensuppe
55min
Karotten-Chicoreé-Risotto
40min
Bündner Gerstensuppe
1h 15min
Gemüsewähe (TM6)
25min
Lauch-Polenta mit Marroni-Topping (2 Portionen)
50min
Kartoffelstock nature
55min
Champignon-Kartoffeleintopf
1h
Peperoni-Risotto
35min