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Ingredients
- 200 g Stangensellerie, in Stücken
- 200 g Karotten, in Stücken
- 200 g Kartoffeln, in Stücken
- 30 g Haferflocken
- 2 Eier
- 1 TL Salz
- 2 Prise Muskatnuss, gemahlen
- 1 geh. EL Maisstärke (z. B. Maizena)
- 2 EL Kräutermischung, frisch, z.B. Petersilie, Schnittlauch, grob gehackt
- Öl zum Braten
- Nutrition
- per 1 Stück
- Calories
- 354 kJ / 84 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 6 g
- Fibre
- 1.9 g
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