Skip to main content Search
Chevre (Matthew Kenney)

Chevre (Matthew Kenney)
4.4 8 ratings
Prep. 5 min
Total 22 h 5 min
29 oz
Sign up for free

Ingredients

  • cashews
    8 ½ oz
  • macadamia nuts
    8 ½ oz
  • water divided, plus extra to soak
    13 oz
  • probiotic acidophilus capsules powder only, casings removed
    2
  • lemon juice divided
    1 ½ oz
  • nutritional yeast
    1 ½ tbsp
  • white miso (or shiro miso)
    ½ oz
  • white wine vinegar
    1 tsp
  • salt
    1 ½ tsp
  • fresh chives chopped, to taste, divided
    1 bunch

Difficulty

easy

Nutrition per 1 oz

Sodium 113.2 mg
Protein 2.6 g
Calories 449.4 kJ / 107.4 kcal
Fat 9.8 g
Fibre 1.2 g
Saturated Fat 1.6 g
Carbohydrates 4.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Elevated Plant-Based Cuisine by Matthew Kenney 15 Recipes
United States

You might also like...

Chunky Guacamole

4.8(33)

10 min

Lemon Caper Aioli

4.3(9)

10 min

Almond Mocha Coffee

4.5(21)

5 min

Gut Immunity Shot

4.8(69)

5 min

Ranch Dressing

4.8(98)

2 h 15 min

Béchamel Sauce

4.9(46)

15 min

Steamed Egg Cups

4.8(6)

20 min

Tuna Dip

4.7(58)

10 min

Italian Salad Dressing

4.6(87)

5 min

Hamburger Buns with Stout Beer

4.1(12)

3 h

Vietnamese Egg Coffee

4.8(14)

10 min

Broccoli Pizza Crust with Cheese

4.6(29)

1 h

 Show all
Show all