Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g massa curta, seca
- Água q.b. p/ cozer
- 1 c. chá de sal
- 30 g chalota
- 350 g chouriço cortado em rodelas
- 1 pé de manjerona fresca, só as folhas
- 80 g azeite
- 1 - 2 pitadas de sal
- 500 g molho de tomate
- 150 - 200 g queijo mozarela cortado em pedaços
- 120 g pão ralado
- 1 c. chá de colorau
- 1 c. chá de orégãos (optional)
- Nutrition
- per 1 dose
- Calories
- 3195.6 kJ / 763.8 kcal
- Protein
- 30.6 g
- Carbohydrates
- 62.3 g
- Fat
- 43.5 g
- Saturated Fat
- 14 g
- Fibre
- 4.4 g
- Sodium
- 1448.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Penne com chouriço e cogumelos
25min
Penne de atum com manjericão
35 min
Salada de arroz com atum
35 min
Massa gratinada com alheira e cogumelos
1h 5min
Lasanha de chouriço e salsicha
1h 5min
Gratinado de bolonhesa
1h
Katsu Schnitzel com batata assada, salada de couve, molho de wasabi e aneto
50min
Esparguete à carbonara
30min
Penne com frango e béchamel carilado
45 min
Massa com fiambre, presunto e milho
50min
Carne em massa folhada
40 min
Massa de forno da avó
1h