Skip to main content Search
Slow-cooked BBQ Pork Ribs

Slow-cooked BBQ Pork Ribs
4.5 12 ratings
Prep. 20 min
Total 4 h 25 min
4 portions
Sign up for free

Ingredients

Barbecue Sauce
  • garlic cloves
    3
  • rapeseed oil
    20 g
  • tomato passata
    250 g
  • water
    120 g
  • white wine vinegar
    90 g
  • raw cane sugar
    70 g
  • mustard
    70 g
  • Worcestershire sauce
    30 g
  • chilli powder
    1 - 1 ½ tsp
  • smoked paprika
    2 tsp
  • ground black pepper
    ¼ tsp
  • salt
    1 tsp
Pork ribs
  • pork spare rib cut in pieces (3 cm x 10 cm, see tip)
    700 g
  • fresh root ginger cut in round slices (2 mm)
    15 g
  • water
    400 g
  • potatoes cut in pieces (3 cm)
    600 g
  • salt
    ½ tsp
  • rapeseed oil for frying

Difficulty

easy

Nutrition per 1 portion

Sodium 1591 mg
Protein 42 g
Calories 4148 kJ / 991 kcal
Fat 76 g
Fibre 6 g
Saturated Fat 20 g
Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slow Cook Mode 10 Recipes
UK and Ireland

You might also like...

Steak, Guinness® and Oyster Pie

4.5(11)

3 h

Sweet and Sour Pork Ribs

4.3(48)

40 min

Sweet and Sour Slow Cooked Pork Ribs

3.0(7)

2 h 25 min

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

4.7(16)

2 h 25 min

Pork Cheek and Cherry Stew with Roast Potatoes and Tenderstem Broccoli

4.1(7)

2 h 40 min

Chinese Pork with Vegetables

4.4(190)

1 h 20 min

Smoky Pork and Beans

4.1(183)

3 h

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

4.7(33)

45 min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4.1(34)

4 h 25 min

Pork Chops with Orange

4.2(32)

2 h 25 min

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

4.7(369)

3 h 20 min

Beef in Stout

4.3(387)

1 h 40 min