Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 eggs (see Tips)
- 1700 g water
- 50 g vinegar
- Nutrition
- per 1 portion
- Calories
- 312.4 kJ / 74.4 kcal
- Protein
- 7.3 g
- Carbohydrates
- 0.2 g
- Fat
- 5 g
- Saturated Fat
- 1.4 g
- Fibre
- 0 g
- Sodium
- 112.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef and mushroom stroganoff
40min
Beef tacos
25min
Mashed potatoes for two
30min
Mashed potatoes for two (peeler)
30min
Sous vide scrambled eggs
35min
Caramelised onions (400-500 g)
25min
Meatballs in tomato sauce (TM6)
3h 40min
Warm Aussie potato salad (peeler)
50min
Sautéed onions (200-300 g)
10min
Poached eggs using blade cover
30min
Fruity dream (TM6)
10min
Hollandaise sauce (TM6 - Serves 2-4)
15min