Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa para piadinas
- 300 g de leche
- 10 g de miel
- 20 g de aceite de oliva
- 500 g de harina de repostería
- 15 g de polvo de hornear
- 1 cucharadita de sal
Pollo especiado deshilachado
- 40 g de beicon ahumado en dados o tiras
- 1 pellizco de ajo en polvo
- 10 g de azúcar moreno
- 25 g de aceite de oliva
- 1 cucharadita de pimentón dulce
- 1 cucharadita de sal
- 30 g de vinagre de sidra
- 1 cucharadita de comino molido
- 5 contramuslos de pollo sin piel ni hueso (aprox. 500 g), en trozos de 5 cm
- 500 g de agua
- 300 g de berenjena en trozos
- 20 g de zumo de limón
- 3 ramitas de perejil fresco (hojas y parte del tallo)
- 20 g de tahini
- ½ diente de ajo
- 50 g de salsa barbacoa
Cocción y montaje
- 1 pepino en rodajas (2-3 mm)
- Nutrition
- per 6 unidades
- Calories
- 4103 kcal / 17167 kJ
- Protein
- 158 g
- Fat
- 171 g
- Carbohydrates
- 477 g
- Fibre
- 28 g
- Saturated Fat
- 42 g
- Sodium
- 5000 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
