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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
Compatible
Chili and Peanut Noodles with Tofu and Chili Garlic Oil
Prep. 15 min
Total 30 min
4 portions
Ingredients
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water to boil noodles
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garlic cloves2
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dried chili flakes1 tsp
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shallots cut into pieces2 oz
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coconut oil divided2 ½ oz
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red bell peppers sliced (¼ in.)5 oz
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red onions sliced (¼ in.)5 oz
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carrots peeled in ribbons3
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sugar snap peas5 oz
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soba noodles7 oz
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peanut butter½ oz
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tamari sauce½ oz
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ginger paste2 tsp
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Korean chili paste (gochujang)2 tsp
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rice vinegar1 ½ oz
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maple syrup2 tsp
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lime juice½ oz
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sesame oil1 tsp
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firm tofu10 oz
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fresh cilantro leaves only, chopped, plus extra to garnish¼ bunch
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fresh basil leaves only, chopped, plus extra to garnish2 sprigs
Nutrition per 1 portion
Calories
550.7 kcal /
2304 kJ
Protein
22.7 g
Fat
27.8 g
Carbohydrates
60.9 g
Fibre
6.5 g
Saturated Fat
16.9 g
Sodium
850.6 mg
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