Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 garlic clove
- 1 sprig fresh thyme
- 2 fresh bay leaves
- 1 celery stalk, cut in pieces (1 cm)
- 1 bunch fresh flat-leaf parsley, leaves only
- 100 g leek, sliced (1.5 cm)
- 150 g carrots, peeled, sliced (1.5 cm)
- 1 tsp fine sea salt, or to taste
- 1 tsp ground white pepper, or to taste
- 900 g water
- 1000 g veal meat pieces, sinew free, boneless, diced (2-3 cm)
- 500 g fresh button mushrooms, quartered
- 50 g unsalted butter, diced
- 50 g plain flour
- 100 g whipping cream
- 2 egg yolks, from medium eggs
- Nutrition
- per 1 portion
- Calories
- 1892 kJ / 454 kcal
- Protein
- 34.8 g
- Carbohydrates
- 9.7 g
- Fat
- 30.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spelt and chicken salad
1h 15 min
Smokey Liptauer Canapes (Diabetes)
No ratings
Asparagus and Mango Salad
35 min
Vegetable soup
35 min
Guinean prawns
25 min
Veracruz Fish
30min
Lamb Stew
50min
Chicken in peach sauce
40min
Cumin Lamb and Aubergine Stew
1h 10min
Aurore Sauce (Tomato Béchamel)
15 min
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6h 10min
Salmon with Broccoli, Rice and Dill Sauce
45 min