Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g plain flour, plus extra to dust
- 250 g wholemeal plain flour
- 1 ½ tsp sea salt
- 1 ½ tsp bicarbonate of soda
- 450 g buttermilk
- Nutrition
- per 1 slice
- Calories
- 523 kJ / 125 kcal
- Protein
- 4.2 g
- Carbohydrates
- 25.2 g
- Fat
- 0.6 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.8 g
- Sodium
- 348.4 mg
Alternative recipes
Chilli and cheese nachos
35min
Christmas mince pies
1h 40min
Irish Soda Bread
45min
Rhubarb, orange and almond Cake
1h 30min
Rhubarb crumble
45min
Malt loaf
3h 20min
Rote Grutze (red fruit pudding)
2h 20min
Stuffed Peppers with Tomato Sauce
1h 45min
Classic christmas fruit mince
1h 10min
Maple and Pecan Steamed Puddings
1h 25min
Victoria sponge cake
1h 20min
Roast beef with Yorkshires and gravy
3h 15 min