Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
8
g de levure boulangère fraîche
or 4 g de levure boulangère sèche - 125 g d'eau
- 250 g de farine de blé
- 2 c. à soupe d'huile d'olive
- 5 g de fleur de sel
- 6 figues fraîches
- 1 brin de romarin frais, effeuillé
- 15 g de sucre de canne complet non raffiné
- 2 c. à soupe de miel liquide
- Nutrition
- per 1 part
- Calories
- 819 kJ / 193 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Clafoutis de courgettes, ail et amande
1h
Clafoutis aux pommes et amandes
1h
Sorbet citron-estragon et biscuits à la noisette
12h 25 min
Brioche plissée crème aux agrumes
4h
Cake aux abricots et au citron
55 min
Muffin abricot-pistache
55 min
Tarte au coing
50min
Tarte aux cerises briochée
3h 25min
Tarte briochée ricotta et fruits rouges
3h 25min
Cake au chou-fleur et aux cacahuètes
1h 15 min
Tarte à la banane
45 min
Brioche au lait de coco
3h 10min