Steamed ginger puddings
TM6 TM5

Steamed ginger puddings

4.8 (6 ratings)

Ingredients

  • 60 g raw sugar
  • 3 - 5 cm piece fresh ginger, peeled or 1-2 tsp ground ginger
  • 130 g unsalted butter, softened
  • 2 tbsp golden syrup
  • 2 eggs
  • 170 g full cream milk
  • 170 g self-raising flour
  • 100 g raisins (optional)
  • 1500 g water

Nutrition
per 1 portion
Calories
889.2 kJ / 211.7 kcal
Protein
3.6 g
Carbohydrates
26.3 g
Fat
10.6 g
Saturated Fat
6.5 g
Fibre
0.9 g
Sodium
127.1 mg

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