Custard

Custard

4.4 85 ratings

Prep. 5 min

Total 10 min

2 portions

Ingredients

raw sugar
40 g
cornflour
1 tbsp
egg
1
full cream milk
200 g
natural vanilla extract (optional)
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 79.7 mg

Protein 6.6 g

Calories 865.6 kJ / 206.9 kcal

Fat 5.8 g

Fibre 0.8 g

Saturated Fat 2.6 g

Carbohydrates 31.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Herb and garlic pull-apart bread

1 h 35 min

Café-style banana bread

1 h 45 min

Homemade Custard

15 min

Milo® mousse

1 h 5 min

Chicken and sweet corn soup

30 min

Peanut butter choc chip slice

1 h 15 min

Home-style sponge cake

2 h 30 min

Vegetarian sausage rolls

40 min

Tomato relish

2 h 10 min

Meat stock paste

45 min

Custard (TM6 - 6-8 portions)

15 min

Three cheese spinach scrolls

2 h 15 min