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Date and nut loaf

Date and nut loaf
4.7 146 ratings
Prep. 15 min
Total 1 h 20 min
16 portions
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Ingredients

  • olive oil spray for greasing
  • walnuts
    130 g
  • pitted dates
    300 g
  • unsalted butter cut into pieces (3-4 cm)
    100 g
  • soft brown sugar
    80 g
  • water
    130 g
  • self-raising flour
    90 g
  • plain flour
    90 g
  • bicarbonate of soda
    ½ tsp
  • mixed spice
    1 ½ tsp
  • egg
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 92.8 mg
Protein 3.2 g
Calories 969.3 kJ / 230.8 kcal
Fat 12.7 g
Fibre 2.9 g
Saturated Fat 12.4 g
Carbohydrates 25.9 g

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Australia and New Zealand

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