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Ingredients
- 250 g de poivron rouge
- 160 g de sucre en poudre
- 250 g de framboises fraîches
- 6 œufs blancs et jaunes séparés
- 250 g de mascarpone
- 8 biscuits à la cuillère
- Nutrition
- per 1 portion
- Calories
- 312 kcal / 1316 kJ
- Protein
- 8 g
- Fat
- 17.9 g
- Carbohydrates
- 30.8 g
- Fibre
- 2.8 g
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