Arrabbiata sauce
TM6 TM5

Arrabbiata sauce

4.9 (42 ratings)

Ingredients

  • 1 - 2 garlic cloves, to taste
  • 1 brown onion, cut into halves
  • 1 - 2 fresh red chillies, deseeded if preferred and cut into pieces
  • 30 g olive oil
  • 400 g canned crushed tomatoes
  • 1 sprig fresh basil, leaves only, roughly torn
  • 2 pinches sea salt, to taste
  • 2 pinches ground black pepper, to taste

Nutrition
per 1 portion
Calories
408.5 kJ / 97.3 kcal
Protein
1.3 g
Carbohydrates
4.5 g
Fat
7.7 g
Saturated Fat
1.2 g
Fibre
2.7 g
Sodium
147.2 mg

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all