Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de parmesan, coupé en morceaux
- 60 g d'échalotes
- 1 gousse d'ail
- 40 g de beurre
- 150 - 250 g de reste de poulet, effiloché
- 100 g de crème liquide 30-40% m.g.
- 600 g de reste de risotto
- 75 g de farine de blé
- 2 œufs battus
- 250 g de chapelure
- 1000 g d'huile de friture
- Nutrition
- per 1 portion
- Calories
- 4732.5 kJ / 1134.5 kcal
- Protein
- 42.3 g
- Carbohydrates
- 85.5 g
- Fat
- 67.8 g
- Saturated Fat
- 26.3 g
- Fibre
- 5.3 g
- Sodium
- 1185.8 mg
In Collections
Alternative recipes
Petits beignets chocolat et noisettes
3h 10min
Arancinis
3h
Merveilleux
3h
Tortellini à la ricotta et aux épinards
9h
Petits beignets de carnaval
3h
Gin tonic infusé à l'ananas
No ratings
Minifocaccias fantaisies
2h 15 min
Courtesan au chocolat
3h 15 min
Croquettes au jambon de bœuf et fromage de chèvre
9h 20min
Boreks au fromage
35min
Arancini mozza, riz et petits pois
1h 40min
Pitas grecques
2h 55min