Devices & Accessories
Jasmine rice
Prep. 5 min
Total 40 min
2 portions
Ingredients
-
jasmine rice200 g
-
water320 g
-
oil20 g
-
sea salt to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
11.4 mg
Protein
7.1 g
Calories
1897.1 kJ /
453.4 kcal
Fat
10.7 g
Fibre
1.3 g
Saturated Fat
1 g
Carbohydrates
80 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rice & Grains
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Boiled Eggs
20min
Long-grain white rice
40min
Basic Long Grain Brown Rice
1h 35min
Basic Jasmine Rice
35min
Brown basmati rice
40min
White basmati rice
40min
Sautéed onions (200-300 g)
10min
Steamed vegetables with kefir dressing (gut health)
40min
Mashed potatoes for two (peeler)
30min
Brown rice
50min
Silky sweet potato mash (Skinnymixers)
25min
Mashed potatoes for two
30min