Search

Rustic bread
4.6 33 ratings
Prep. 20 min
Total 2 h
15 slices
Sign up for free

Ingredients

  • wheat grains
    600 g
  • water
    400 g
  • fresh yeast or 3 tsp dried instant yeast
    30 g
  • buttermilk
    120 g
  • baker's flour plus extra for dusting
    150 g
  • salt
    1 ½ tsp
  • balsamic vinegar
    1 tbsp
  • malt powder (optional)
    1 tsp

Difficulty

medium

Nutrition per 1 slice

Sodium 230.4 mg
Protein 7 g
Calories 761.9 kJ / 181.4 kcal
Fat 1.1 g
Fibre 0.5 g
Saturated Fat 0.2 g
Carbohydrates 38 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand
Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Brioche

Brioche

4.0(32)

5 h

Buttermilk bread

Buttermilk bread

4.5(226)

2 h

Five seed bread

Five seed bread

4.7(486)

1 h 50 min

Baguette

Baguette

4.6(94)

3 h 45 min

Natural (plain) yoghurt

Natural (plain) yoghurt

4.5(38)

11 h 10 min

Fresh pasta dough

Fresh pasta dough

4.6(176)

1 h

Baked beans

Baked beans

4.3(19)

13 h 25 min

Vitality truffles

Vitality truffles

4.1(16)

25 min

Soft butter rolls

Soft butter rolls

4.3(134)

1 h 50 min

Cheat's sourdough

Cheat's sourdough

4.2(19)

74 h

Basic bread

Basic bread

4.4(109)

1 h 35 min

Milk bread (Challah)

Milk bread (Challah)

4.6(120)

2 h 20 min