Hazelnut torte
TM6 TM5 TM31

Hazelnut torte

4.8 (36 ratings)

Ingredients

  • butter, for greasing
  • 250 g raw sugar
  • 250 g hazelnuts, plus extra for decorating
  • 8 eggs separated, room temperature
  • 1 pinch salt
  • 40 g water
  • 60 g cornflour
  • 40 g plain flour
  • 1 tbsp baking powder

Filling

  • 1 egg
  • 100 g caster sugar
  • 10 g instant granulated coffee
  • 500 g pouring (whipping) cream, chilled
  • desiccated coconut, for decorating

Nutrition
per 1 portion
Calories
2047 kJ / 487.4 kcal
Protein
10.1 g
Carbohydrates
38 g
Fat
33.4 g
Saturated Fat
12.3 g
Fibre
2.7 g
Sodium
113.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes