Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g extra virgin olive oil, plus extra to grease
- 425 g water, divided, plus 1 tsp to whisk
- 140 g sourdough starter (apple wheat starter), (see Tip)
- 15 g sugar
- 310 g bread flour, plus extra to dust
- 45 g pitted black olives
- 1 tsp salt
- ½ lemon, juice only
- 1 large egg
- Nutrition
- per 1 slice
- Calories
- 668.2 kJ / 159.7 kcal
- Protein
- 4.6 g
- Carbohydrates
- 25.8 g
- Fat
- 4.1 g
- Saturated Fat
- 0.7 g
- Fibre
- 1 g
- Sodium
- 236 mg
In Collections
Alternative recipes
Gut Immunity Shot
5min
Minted pesto with pea smash and poached eggs
30 min
Irish Shortbread
1h
Chocolate Babka
3h
Basil Peach Sorbet
10min
Vegan Aioli Sauce
10min
Tahini and almond ice lollies
No ratings
Gluten-free mini pizzas
2h
Only the best chocolate chip cookies ever
25 min
Salt-free chicken stock paste
No ratings
Pull-Apart Dinner Rolls
2h 15min
Basic nut butter
30 min