Turkey Bolognese Sauce

Turkey Bolognese Sauce

4.3 83 ratings
Prep. 10 min
Total 50 min
6 portions

Ingredients

  • celery in pieces (1 in.)
    3 oz
  • carrots in pieces (1 in.)
    3 oz
  • yellow onions in pieces
    6 oz
  • bacon in pieces
    4 oz
  • extra virgin olive oil
    ½ oz
  • wine
    2 ½ oz
  • canned tomato sauce
    8 oz
  • dried bay leaves
    3
  • tomato paste
    1 oz
  • salt
    1 tsp
  • ground turkey broken into pieces
    16 oz
  • whole milk
    3 ½ oz
  • cooked pasta to serve
  • Parmesan cheese shaved, to garnish
  • fresh basil leaves to garnish

Nutrition per 1 portion

Calories 288 kcal / 1205 kJ
Protein 24 g
Fat 18 g
Carbohydrates 8 g
Fibre 10 g
Saturated Fat 5 g
Sodium 488 mg

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