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Ingredients
- 500 g Wasser
- 250 g Perlgraupen
- 1 TL Öl
- ¾ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 944 kJ / 222 kcal
- Protein
- 7 g
- Carbohydrates
- 44 g
- Fat
- 2 g
- Fibre
- 0 g
In Collections
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