Devices & Accessories
Lemongrass and mint prosecco
Prep. 15 min
Total 1 h
6 glasses
Ingredients
-
brown sugar160 g
-
fresh lemongrass cut in pieces (approx. 5 cm)100 g
-
water160 g
-
ice cubes900 g
-
Prosecco (sparkling wine)900 g
-
lime cut in slices, to garnish1
-
fresh mint leaves to garnish
Difficulty
easy
Nutrition per 1 glass
Sodium
16.5 mg
Protein
0.5 g
Calories
1023 kJ /
244.5 kcal
Fat
0.2 g
Fibre
0.3 g
Saturated Fat
0 g
Carbohydrates
35.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Summer
10 Recipes
International
International
You might also like...
Steamed pears with chocolate cardamom sauce
40 min
Quick Pickled Spiralized Cucumber
5 min
Tonkatsu with coleslaw, wasabi and dill dressing, potato wedges
50 min
Curry potato soup
35 min
Eggs in Falafel coating with yoghurt sauce
No ratings
Duck, apricot and pine nut pastilla.
50 min
Chicken involtini with sun-dried tomato pesto
50 min
Indian-style chicken burger
4 h
Egg white omelette
35 min
Chicken in peach sauce
40 min
Mediterranean pastries
1 h
Berry liqueur
30 min