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Ingredients
- 250 g de champiñones frescos laminados
- 3 pellizcos de sal
- 1 pellizco de pimienta negra recién molida
- 50 g de vinagre
- 1 - 2 dientes de ajo
- 6 - 8 ramitas de perejil fresco (solo las hojas)
- 50 g de aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 134 kcal / 558 kJ
- Protein
- 2.3 g
- Fat
- 12.9 g
- Carbohydrates
- 1.2 g
- Fibre
- 1.2 g
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