Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1050 g de agua
- 1 cucharadita de sal
- 1000 - 1200 g de pulpo congelado crudo (descongelado)
- 30 g de cebolla
- 30 g de aceite de oliva
- 400 g de calabacín con piel, en trozos de 3 cm
- 1 - 2 pellizcos de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 910 kJ / 217 kcal
- Protein
- 30 g
- Carbohydrates
- 2 g
- Fat
- 9 g
- Saturated Fat
- 1 g
- Fibre
- 1.2 g
- Sodium
- 881 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Merluza al vapor con crema de ajo y jerez
25min
Trucha al vapor con crema de brócoli
40min
Lubina con salsa de trufa
40min
Lubina al vapor con brócoli y vinagreta de encurtidos
25min
Alcachofas marinadas con gulas y fresas
8h 45min
Salmón con salsa de naranja (HESTAN CUE)
25min
Ensaladilla de salmón, huevo duro y hojaldre de pera con chocolate
1h
Bogavante en salsa Newburg
1h 15min
Pulpo con cebolla dorada y arroz (Cocción lenta)
3h 45min
Mejillones con patatas fritas (Moules frites)
30min
Bacalao con mayonesa de ajo al caramelo
50 min
Pulpo a feira con cachelos
55min