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Ingredients
- 4 dientes de ajo
- 1 trozo de jengibre fresco (aprox. 1-2 cm)
- 40 g de salsa de soja
- 30 g de vinagre de arroz
- 15 g de aceite de oliva
- 1 - 3 cucharaditas de salsa sriracha (salsa picante)
- 40 g de miel
- 5 g de semillas de sésamo (y algo más para espolvorear)
- 1000 g de alitas de pollo limpias de plumones, cortadas sin la punta
- Nutrition
- per 1 ración
- Calories
- 2026 kJ / 484 kcal
- Protein
- 47.4 g
- Carbohydrates
- 9.4 g
- Fat
- 9.4 g
- Saturated Fat
- 7.2 g
- Fibre
- 0.3 g
- Sodium
- 7307.3 mg
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