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Ingredients
- 4 Radieschen
- 1 Avocado groß
- 3 TL Zitronensaft
- 80 g Mozzarella
- 150 g Karfiol in Röschen geteilt
- 10 g Olivenöl
- ½ TL Salz
- 2 Prise Pfeffer, frisch gemahlen
- 300 g Wasser
- 1 TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 70 g Bärlauchblätter, frisch
- 70 g Babyspinat, frisch
- 20 g Hanfsamenöl etwas mehr zum Beträufeln
- 100 - 120 g Hanfsamen geschält, etwas mehr zum Bestreuen
- Kresse zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 721 kcal / 3016 kJ
- Protein
- 31 g
- Fat
- 62 g
- Carbohydrates
- 12 g
- Fibre
- 9 g
- Saturated Fat
- 21 g
- Sodium
- 659 mg
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