Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Crown Roast of Lamb
Prep. 20 min
Total 1 h 40 min
8 portions
Ingredients
-
dried thyme1 tsp
-
salt1 ½ tsp
-
ground black pepper¾ tsp
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extra virgin olive oil plus 1 tbsp to rub½ oz
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racks of lamb frenched and crowned (see Tip)2
-
day old bread cubed (1 in.), (see Tip)16 oz
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water32 oz
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butternut squash flesh cut into pieces (1 in.)28 oz
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red onions in pieces6 oz
-
carrots in pieces3 oz
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celery in pieces3 oz
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parsley¼ bunch
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garlic cloves2
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fresh sage leaves to taste5 - 8
-
bacon sliced (½ in.)8 oz
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chicken broth6 oz
Nutrition per 1 portion
Calories
781 kcal /
3268 kJ
Protein
50 g
Fat
45 g
Carbohydrates
45 g
Fibre
5 g
Saturated Fat
15 g
Sodium
1789 mg
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