Devices & Accessories
Shrimp in Garlic Sauce
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
fresh parsley leaves and tender stems, plus extra, chopped, to garnish½ oz
-
garlic cloves10
-
unsalted butter in pieces4 oz
-
fish stock3 ½ oz
-
lemon juice1 oz
-
large raw shrimp, peeled deveined32 oz
-
salt to taste½ tsp
-
ground black pepper¼ tsp
-
ground cumin⅛ tsp
-
paprika½ tsp
-
lemons cut into wedges, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
1660 mg
Protein
32.3 g
Calories
1605.8 kJ /
383.8 kcal
Fat
25.6 g
Fibre
0.5 g
Saturated Fat
15.3 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Garlic Shrimp
35 min
Mediterranean Shrimp and Orzo Soup
1 h 5 min
Crown Roast of Lamb
1 h 40 min
Shrimp Pasta Salad with Cilantro Pesto
35 min
Shrimp Scampi
40 min
Chicken with Spiced Tangerine Sauce
1 h 25 min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1 h
Shrimp Sauté
25 min
Cucumber Lime Sorbet
8 h 10 min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1 h
Shrimp and Vodka Penne Pasta
50 min
Sicilian Shrimp Salad
30 min