Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz water
- 1 ½ oz freshly squeezed lemon juice
- 12 ½ oz unsalted butter, in pieces
- 8 egg yolks, from large eggs
- 1 tsp salt
- 2 pinches ground black pepper
- Nutrition
- per 1 oz
- Calories
- 735.6 kJ / 175.8 kcal
- Protein
- 1.5 g
- Carbohydrates
- 0.5 g
- Fat
- 19.1 g
- Saturated Fat
- 11.5 g
- Fibre
- 0 g
- Sodium
- 137.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Margarita
10 min
Béarnaise sauce
15 min
Hollandaise Sauce
15 min
Tomatillo Avocado Guacamole
10 min
Mai Tai
10 min
Risotto with Parmesan Cheese
30min
Béarnaise Sauce
20min
Hollandaise Sauce
15 min
Balsamic Reduction
20min
Watermelon and Salmon Ceviche Stack
30min
Chocolate Orange Mousse
2h 20min
Barbecue Butter
15 min