Lemon Curd

Name: Lemon Curd
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 23 oz
Ingredients: 9 oz sugar; 5 oz lemon juice, freshly squeezed; 4 ½ oz unsalted butter; 3 large eggs

4.9 34 rating

Prep. 5 min

Total 20 min

23 oz

Ingredients

sugar
9 oz
lemon juice, freshly squeezed
5 oz
unsalted butter in pieces
4 ½ oz
large eggs
3

Difficulty

easy

Nutrition per 1 oz

Sodium 8.9 mg

Protein 0.8 g

Calories 386 kJ / 92.3 kcal

Fat 5 g

Fibre 0 g

Saturated Fat 3 g

Carbohydrates 11.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thickening with TM6 17 Recipes
United States

You might also like...

Lemon Curd

4.8(157)

1 h

Lemon Meringue Pie

4.4(52)

2 h 30 min

Lemon Peel Pound Cake

3.6(46)

1 h 50 min

Evaporated Milk

4.3(46)

2 h 5 min

Sweetened Condensed Milk

4.8(30)

50 min

Lemon curd

4.9(548)

20 min

Berry Curd

4.8(19)

20 min

Lemon Curd

4.9(97)

20 min

Pistachio Cranberry Biscotti

4.0(20)

2 h

Meringue Clouds with Sabayon and Berries (Rosalyn Darling)

3.1(18)

4 h 50 min

Seriously Seedy Crackers

4.5(16)

30 min

Lemon Curd

4.9(57)

1 h