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Ingredients
- 250 g de framboises fraîches
- 50 g de sucre en poudre
- 15 feuilles de verveine
- 1 blanc d'œuf
- le zeste d'un ½ citron vert non traité, râpé
- Nutrition
- per 1 portion
- Calories
- 356 kJ / 85 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 0 g
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